Wood Craft Sashimi

€79,99
Tax included

Wood type

Description

The "Wood Craft Sashimi" knife combines traditional Japanese knife-making with modern design for the perfect sushi preparation. With a 240 mm long blade made of corrosion-resistant X46Cr13 steel and an ergonomically shaped wooden handle in four fine types of wood, this masterpiece offers excellent sharpness and balance for precise cuts. Ideal for professional sushi chefs and kitchen lovers.

Wood Craft Sashimi

Discover the perfection of Japanese knifemaking with the Wood Craft Sashimi, a masterpiece specially developed for the demanding art of sushi preparation. This exclusive knife combines traditional techniques with modern design to offer both professional sushi chefs and kitchen enthusiasts an unrivalled cutting experience.

Precision blade for masterful cuts

The 240 mm long blade made of X46Cr13 steel stands for exceptional sharpness and durability. The steel composition is optimal for the requirements of a sashimi knife, as it combines corrosion resistance with the necessary hardness to make even the most demanding cuts precisely. The blade thickness of 2.8 mm ensures excellent cutting control without compromising on flexibility.

Ergonomically shaped handle for lasting comfort

The ergonomically designed wooden handle is available in four different types of wood, each selected to maximize elegance and functionality. With a handle length of 135 mm, the "Wood Craft Sashimi" offers perfect balance and a natural grip feel that ensures maximum comfort even during prolonged use.

Compact elegance for professionals and amateur chefs

With a total length of 375 mm, the "Wood Craft Sushi" combines an impressive presence with handy agility. The carefully coordinated proportions make it an ideal tool for the fine art of sushi cutting that no kitchen should be without.
The “Wood Craft Sashimi” is more than just a knife; it is a promise of quality and excellence in your kitchen. Ideal for anyone who appreciates real Japanese knife art and makes no compromises when preparing sushi.

  • Blade length: 240 mm
  • Handle length: 135 mm
  • Total length: 375 mm
  • Blade thickness: 2.8 mm
  • Handle material: wood
  • Steel: X46Cr13

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Messerfieber

Wood Craft Sashimi

€79,99

The "Wood Craft Sashimi" knife combines traditional Japanese knife-making with modern design for the perfect sushi preparation. With a 240 mm long blade made of corrosion-resistant X46Cr13 steel and an ergonomically shaped wooden handle in four fine types of wood, this masterpiece offers excellent sharpness and balance for precise cuts. Ideal for professional sushi chefs and kitchen lovers.

Wood Craft Sashimi

Discover the perfection of Japanese knifemaking with the Wood Craft Sashimi, a masterpiece specially developed for the demanding art of sushi preparation. This exclusive knife combines traditional techniques with modern design to offer both professional sushi chefs and kitchen enthusiasts an unrivalled cutting experience.

Precision blade for masterful cuts

The 240 mm long blade made of X46Cr13 steel stands for exceptional sharpness and durability. The steel composition is optimal for the requirements of a sashimi knife, as it combines corrosion resistance with the necessary hardness to make even the most demanding cuts precisely. The blade thickness of 2.8 mm ensures excellent cutting control without compromising on flexibility.

Ergonomically shaped handle for lasting comfort

The ergonomically designed wooden handle is available in four different types of wood, each selected to maximize elegance and functionality. With a handle length of 135 mm, the "Wood Craft Sashimi" offers perfect balance and a natural grip feel that ensures maximum comfort even during prolonged use.

Compact elegance for professionals and amateur chefs

With a total length of 375 mm, the "Wood Craft Sushi" combines an impressive presence with handy agility. The carefully coordinated proportions make it an ideal tool for the fine art of sushi cutting that no kitchen should be without.
The “Wood Craft Sashimi” is more than just a knife; it is a promise of quality and excellence in your kitchen. Ideal for anyone who appreciates real Japanese knife art and makes no compromises when preparing sushi.

Wood type

  • Walnut (Brown)
  • Wenge (dark brown)
  • Padouk (Reddish)
  • Olive (light)
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